Kiss Kiss

2,99€ / appel

Kiss Kiss

Italian Restaurant

Elstree WD6 3EU

Kiss Kiss


Elstree

Location

Google Maps

High street - Elstree
WD6 3EU Elstree

Opening hours

Monday - Saturday 12:00 - 14:45 / 18:00 - 23:00

Sunday 12:00 - 15:00 / 18:00 - 22:00

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Events

Ladies Night

Ladies Night

Each Monday from 10h00 to 21h00

Every Monday night free glass of Prosecco for all the ladies.

  • (V) suitable for vegetarians
  • Dolci Deserts

  • White chocolate panna cotta

    Served with raspberry sauce

  • Gelato

    Various flavours

  • Tiramisu

    The classic Italian desert

  • Crème brûlée

    Rich creamy custard topped with caramel

  • Lunch Menu

  • Mains
  • 2 courses
  • Mains
  • Homemade 10oz beef burger with French fries and salad
  • Penne pasta
  • Waldorf salad
  • Margherita pizza with any 2 toppings

    chicken, ham, pineapple, mushroom, sweetcorn, onions, peppers

  • Spaghetti with homemade beef meat balls
  • Starters
  • Soup of the day
  • Mozzarella and tomatoes
  • Calamari
  • Garlic bread
  • Mix of crostini
  • While you wait – Per Iniziare

  • Olives
  • Garlic bread
  • Garlic bread with cheese or tomato
  • Focaccia al rosmarino
  • Starters – Antipasti

  • Soup of the day
  • Bruschetta (V)

    Toasted bread topped with tomato, basil, garlic and extra virgin olive oil

  • Insalata tricolore (V)

    D.O.P Buffalo mozzarella from campania with datterino tomatoes, basil & avocado

  • Calamari fritti e salsa tartara

    Deep fried baby calamari served with tartar sauce

  • Gamberoni con salsa al vino bianco

    Pan fried tiger prawns in a white wine sauce

  • Bresaola della Valtellina D.O.P. olio e limone

    Cured beef from Valtellina D.O.P & lemon dressing

  • Salumi misti

    Selection of salami

  • Capesante al balsamico oli moulena

    Pan fried scallop with balsamic vinegar

  • Salads – Insalate

  • Nicoise salad

    Tuna, beans, eggs, anchovies, potatoes and fresh tomatoes

  • Chicken caesar salad

    Grilled chicken, romaine hearts, croutons, parmesan shavings and caesar dressing

  • Waldorf Salad

    Celery, apple, walnuts, raisins & mayonnaise

  • Pasta & Risotto – Primi Piatti

  • Spaghetti alla bolognese

    Spaghetti with bolognese sauce

  • Spaghetti marinara

    Spaghetti with squid, mussels and prawns, slightly spicy, white wine sauce

  • Taglierini al tartufo (V)

    Taglierini with black truffle

  • Tagliatelle alla carbonara

    Tagliatelle with free range egg, parmesan, black pepper and bacon

  • Penne diavola

    Penne with grilled chicken in a spicy tomato sauce

  • Trenette al pesto (V)

    Trenette with basil pesto, green beans and potatoes

  • Risotto con capesante e prosecco

    Risotto with roasted scallop and prosecco wine

  • Linguine con vongole e bottarga di “Cabras”

    Linguine with whole clams, fish roe, garlic with chilli & olive oil

  • Ravioli di granchio (V)

    Crab ravioli served with Sicilian cherry tomatoes, basil and extra v. olive oil

  • *Gluten free pasta available on request
  • Ravioli di spinaci al burrofuso (V)

    Spinach & ricotta ravioli with melted butter

  • Sides – Contorni

  • Asparagi alla griglia

    Grilled asparagus

  • Insalata di pomodorini

    Datterino tomato salad with red onions

  • Zucchine Fritte

    Deep fried courgette

  • Broccoli

    With garlic and butter

  • Fries
  • Rucola e parmigiano

    Rocket and parmesan

  • Patate arrosto con rosmarino

    Roast new potatoes with rosemary

  • Spinaci al burro

    Spinach with garlic and butter

  • Insalata mista

    Mixed salad

  • Main Courses – Secondi

  • Branzino al cartoccio

    Fillet of seabass with pachino tomatos, garlic and white wine sauce

  • Coda di rospo alla pizzaiola

    Pan fried monkfish with tomatoes, caper anchovies sauce served with spinach

  • Gamberoni con salsa al mango

    Grilled King prawns with fresh mango salad on a bed of rockets

  • Sogliola di Dover alla mugnaia o alla griglia

    Dover sole grilled or meuniere with capers & lemon

  • Bistecca di manzo americano con patatine

    10oz grilled U.S. grain-fed beef rib-eye steak matured 28 days with fries and with your choice of mushroom or pepper sauce

  • Petto di pollo al forno con spinaci e patate arrosto

    Corn fed chicken breast with rosemary & garlic served with spinach and roast potatoes

  • Petto d’anatra arrosto con patate fondenti e cavolo verza

    Roasted duck breast served with sauted cabbage and fondant potatoes

  • Fegato alla Veneziana

    Grilled calf’s liver with onions & crushed potatoes

  • Costolette d’agnello gallese con salsa pomodoro fresco

    Welsh lamb cutlets with tomato salsa and sauted potatoes 8oz / 250gr

  • Vitello alla Milanese con spaghetti Napoli

    Veal Milanese with spaghetti

  • Pizza

  • Tartufata

    With black truffle, Fior di Latte and soft cheeses (20gr)

  • Reale

    Tomato, mozzarella, grilled king prawns and rocket

  • Frutti di mare

    Tomato and mixed seafood with fresh garlic and parsley

  • Fiorentina

    Tomato, mozzarella, spinach, egg, black olives, garlic, and parmesan shavings

  • Bomba

    Tomato, mozzarella, grilled chicken, cooked ham, spicy sausages and onions

  • Valtellina

    Tomato, mozzarella, bresaola (air cured beef), rocket and parmesan shavings

  • Quattro formaggi

    Four type cheeses (no tomato sauce) gorgonzola, mozzarella, parmesan, taleggio

  • Hawaiana

    Ham, pineapple, mozzarella, tomato

  • Ortolana

    Tomato, mozzarella and mix grilled vegetables

  • Margherita

    Tomato, mozzarella and fresh basil

  • Calzone

    Pomodoro, mozzarella, cooked ham and mushrooms

  • Sparkling - Frizzanti

  • Galanti Prosecco Extra Dry

    Fine, persistent, soft fizz surrounds the typical fruit spectrum of apple and pear with a hint of peach) ABV 10.5%

    Bottle £23.90

  • Prosecco di Valdobbiadene

    (Soft bubbles, fruity and rounded) ABV 11%

  • Taittinger Brut Réserve

    (Peach and acacia notes to the nose, a citrus-yet delicately honeyed palate with an elegant finish) ABV 12.5%

  • Galanti Pinot Grigio Spumante Rosé

    Light and fresh rose with ripe summer fruit flavours) ABV 11%

  • Red Wine - Vini Rossi

  • Arte Rosso – Torreveneto, Puglia

    (Simply red light and juicy. A touch rustic and very drinkable) ABV 12%

    250ml £6.90

    Bottle £17.90

  • Vinuva Montepulciano d’ Abruzzo

    (With delicious aroma of black cherries, strawberries and herbs) ABV 12.5%

    250ml £6.90

    Bottle £17.90

  • De luca Primitivo, Puglia

    (A classic wine intensely flavoured and deeply coloured) ABV 14%

    250ml £7.90

    Bottle £19.90

  • Corvina Boscon, Faccioli, Veneto

    (Very different and delicious. Light and fruity) ABV 13%

  • Valpolicella Classico, Bolla

    (Made from Corvina, Rondinella and Molinara grapes, with a light and fragrant taste) ABV 12.5%

  • Corvina Passito Loci, Faccioli Veneto

    (Deep and super smooth. Aroma of ripe black fruits, clove, cinnamon and a hint of hazelnuts) ABV 15%

  • Barolo Villero, Pugnane

    (Aromas of dried berry, cherry cola and cedar wood. Silky and elegant) ABV 14%

  • Castel monte rosso, Bolonero, Torrevento Puglia

    (Mild smokey aroma. Velvety texture over the palate; semi dry with mild berries) ABV 12.5%

  • Chianti Riserva, Trambusti

    (An earthy rustic wine with a reminiscent taste of cherries and strawberries) ABV 12.5%

  • Rose - Rosato

  • Bardolino Chiaretto rose Veneto

    (Floral with notes of roses and flowers. Lots of strawberries and cherries on a dry finish) ABV 12.5%

    250ml £7.60

    Bottle £21.90

  • Parini Pinot Grigio Rosé delle Venezie

    (Distinctive nose of wild flowers, with touches of honey and banana, soft, fresh and lively with notes of ripe pear) ABV 12%

    250ml £6.30

    Bottle £18.50

  • White Wine - Vini Bianchi

  • Arte Bianco- Torrevento Puglia

    (Refreshing with hints of apple, white flowers and citrus) ABV 11.5%

    250ml £6.90

    Bottle £17.90

  • Parini Trebbiano del Rubicone

    (Dry with a crisp palate showing hints of apple and almonds) ABV 12%

    250ml £6.90

    Bottle £17.90

  • De Luca Pinot Grigio Terre Siciliane

    (Dry, delicately fragrant and mildly floral with lightly lemon citrus flavours) ABV 12.5%

    250ml £7.50

    Bottle £18.90

  • Custoza D.O.P. Faccioli Veneto

    (Union of many grapes. Full of aromas and flavours) ABV 13%

  • Castel Delmonte Bianco, Pezzabianca, Torrevento, Puglia

    (Floral and bright, refreshing yet weighty. Tangy green apples, precise ripe peach and white flowers.) ABV 12.5%

  • Gavi Enrico Serafino

    (Refreshingly dry with subtle floral notes and has a tangy, minerally palate) ABV 12.5%

  • Vermentino di Gallura Docg Sardinia

    (Full of Mediterranean flavours, crisp and aromatic) ABV 13.5%

  • Incrocio Manzoni, Gambrinus, Veneto

    (Apple scent, full and very stylish) ABV 12.5%

  • Bevande calde Hot drinks

  • Double espresso
  • Cappuccino
  • Latte
  • Americano
  • Espresso
  • Hot chocolate
  • Tea

    English Breakfast /Earl Grey / Mint /Camomile /Green

  • Liqueur Coffee
  • Liqueurs/Spirits

  • Martini Rosso
  • Limoncello
  • Grappa
  • Malibu
  • Pimms
  • Martini Bianco
  • Campari
  • Tia Maria
  • Baileys
  • Amaretto
  • Gin
  • Brandy
  • Bacardi
  • Whiskey
  • Vodka
  • Soft Drinks

  • Coke/Diet Coke
  • Lemonade
  • Appletiser
  • Italian Mineral Still/Sparking Water

    large. £4.20

  • Fanta
  • Bottle Coke/ Diet Coke
  • J20
  • Fruit Juice
  • Draught Beers

  • Berra Moretti

    Pint £4.80

  • Amstel

    Pint £4.20

  • Bottle Beers

  • Kopparberg Cider
  • Peroni Nastro Azzurro
  • Corona
  • Cocktails

  • Sangria Italiana

    White wine, mixed seasonal fruits, sugar, lemonade, limoncello

    1 lit. £19.90

  • Lemon Spritz

    Limoncello, prosecco, dash of lemonade

  • Aperol Spritz

    Aperol, prosecco, soda water

  • Martini Mojito

    Martini bianco, lime, sugar, mint, soda water

  • Gourmet Pizzas – Pizza Gourmet

  • Reale

    Tomato, mozzarella, grilled king prawns and rocket

  • Frutti di mare

    Tomato and mixed seafood with fresh garlic and parsley

  • Fiorentina

    Tomato, mozzarella, spinach, egg, black olives, garlic and parmesan shavings

  • Bufala e pomodorini

    Tomato, buffalo mozzarella, rocket, basil and “Pachino” tomatoes

  • Tartufata

    With black truffle, Fior di Latte and soft cheeses (20gr)

  • Pizza polletto

    Tomato, mozzarella, grilled chicken, black olives, oregano, chilli and mixed peppers

  • Capricciosa

    Tomato, mozzarella, cooked ham, mushrooms, artichokes, anchovies, cappers and black olives

  • Bomba

    Tomato, mozzarella, grilled chicken, cooked ham, spicy sausages and onions

  • Pizza Valtellina

    Tomato, mozzarella, bresaola (air cured beef), rocket and parmesan shavings

  • Parma

    Tomato, mozzarella, parma ham, rocket and parmesan shavings

  • Authentic Pizzas & Calzone – Pizza Autentica

  • Calzone

    Pomodoro, mozzarella, cooked ham and mushrooms

  • Calzone vegetarian

    Tomato, mozzarella, aubergines, courgette, mix peppers, mushrooms and onions

  • Calabrese

    Tomato, mozzarella, nduja sausage, sundried tomatoes and fresh chilli

  • Diavola

    Tomato, mozzarella, salame peperoni and fresh chilly

  • Silana

    Tomato, mozzarella, mushrooms, spicy sausages, black olives and parmesan shavings

  • Regina

    Tomato, mozzarella, cooked ham and mushrooms

  • Nettuno

    Tomato, mozzarella, tuna, onions and black olives

  • Quattro formaggi

    Gorgonzola, mozzarella, parmesan & taleggio cheese (no tomato sauce)

  • Hawai

    Tomato, mozzarella, pineapple and ham

  • Ortolana

    Tomato, mozzarella and mix grilled vegetables

  • Napoletana

    Tomato, mozzarella, anchovies and black olives

  • Margherita

    Tomato, mozzarella and fresh Basil

  • Speciality Dessert Pizza – La Nostra Pizza Speciale (Dolce)

  • Kiss Kiss

    Nutella, Bacio Perugina (Italian Kiss Chocolate) with berries

  • Pasta – Primi Piatti

  • Taglierini al tartufo

    Taglierini with black tartufo

  • Spaghetti marinara

    Spaghetti with squid, mussels and prawns. Slightly spicy white wine sauce

  • Linguine con vongole e bottarga

    Linguine with clams, fish roe, garlic with chilli & olive oil

  • Penne diavola

    Penne pasta with grilled breast of chicken in a spicy tomato sauce

  • Spaghetti alla bolognese

    Spaghetti with bolognese

  • Bavette al pesto

    Bavette with basil pesto, green beans and potatoes

  • Spaghetti Napoli

    Spaghetti with simple basil & tomato sauce